Autumn Romance Cooking Class at Cavallo Point (November)

Cozy up with a harvest-inspired fall menu in this hands-on cooking class.
Cavallo Point's Cooking School is hosting ahands-on autumn cooking classon Sunday, November 1. You'll celebrate the local harvest with warming seasonal dishes, from a beet and goat cheese salad and squash pasta to herb-roasted pork, finishing with gingerbread and roasted pears. Best of all, you'll get to sit down and enjoy the fruits of your labor!
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Class Menu:
Warm Spinach Salad with Roasted Beets, Goat Cheese and Crispy Shallots
Carrot & Parsnip Soup with Apples and Bacon
Butternut Squash Pasta with Rosemary and Fried Walnuts
Herb Roasted Pork Tenderloin with Onion Apple Relish
Gingerbread with Roasted Pears and Crème Fraîche
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Tickets: $195+ tax & gratuity
** Includes two drinks (wine, sparkling wine, craft beer or non-alcoholic) and complimentary valet or self-parking.