Spanish Table Cooking Class at Cavallo Point (November)

Learn to make a full spread of Spanish tapas in this hands-on cooking class.
Cavallo Point's Cooking School is hosting ahands-on Spanish tapas cooking classon Sunday, November 8. You'll cook up a lively table of small plates – blistered padrón peppers, patatas bravas, garlicky gambas and crispy ham croquetas – and finish with a Spanish almond cake. Best of all, you'll get to sit down and enjoy the fruits of your labor!
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Class Menu:
Black Olive Tapenade and Grilled Bread
Stuffed Piquillo Peppers
Padrón Peppers with Maldon Salt
Patatas Bravas
Spanish White Bean Stew with Pimentón
Gambas al Ajillo
Croquetas de Jamón
Champiñones al Ajillo con Chorizo
Spanish Almond Cake
***
Tickets: $195+ tax & gratuity
** Includes two drinks (wine, sparkling wine, craft beer or non-alcoholic) and complimentary valet or self-parking.